Milk Chocolate (35%) [Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier SOYA Lecithin, Natural Vanilla Flavouring], Sugar, Glucose Syrup, Dextrose, Water, Beef Gelatine, Humectant Glycerol, Salt, Natural Caramel Colour(0.3%) [Caramelised Sugar, Maltodextrin], Natural Caramel Flavouring (0.3%), Cornflour. Milk Chocolate contains: Cocoa Solids 33.5% minimum, Milk Solids 20.5%
minimum.

Nutrient Per 100g:
Energy 1738kJ/413kcal
Fat 13.2g
Of which saturates 8.5g
Carbohydrate 69.5g
Of which sugars 62.0g
Protein 4.0g
Salt 0.09g

For allergens, see ingredients in BOLD. Not suitable for customers with an allergy to PEANUTS, TREE NUTS or EGG due to manufacturing methods.