The Negroni is timeless - equal parts sophistication and seduction. With its deep ruby hue and perfect balance of bitterness, sweetness, and citrus brightness, it’s the cocktail that knows how to make a statement without saying a word.
Our Pauseworthy twist? We don’t top it - we pair it. A decadent chocolatey mallow alongside this classic Italian aperitivo creates a delicious contrast: the silky sweetness softening the Negroni’s bold edge. Together, they’re an unexpected match made in indulgence.

What you'll need (for one cocktail):
- 25ml gin (something botanical and balanced)
- 25ml Campari
- 25ml sweet vermouth
- Ice cubes
- Orange peel or twist, to garnish
How to make it:
- Fill a mixing glass with ice and add the gin, Campari, and vermouth.
- Stir gently for about 20 seconds, until perfectly chilled and just slightly diluted.
- Strain into a rocks glass filled with fresh ice, or over one large cube for extra drama.
- Express an orange twist over the glass, releasing the oils before dropping it in.
Pair it with Milk Chocolate over Vanilla Mallows - the soft, melting sweetness plays beautifully against the Negroni’s assertive notes. It’s the kind of balance that keeps you coming back for another sip… and another pause.

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